The Food and Drink Federation (FDF) congratulated Conservative Prime Minister Boris Johnson on his victory as General Election results on Friday 13 December showed the Tories had won by a comfortable margin.
Food Manufacture's Business Leaders' Forum will feature the results of an exclusive survey of industry bosses on a range of hot topics in the industry, including Brexit and environmental concerns.
Unilever has refuted rumours it is planning to sell off its tea business, including its PG Tips and Lipton brands, shutting down a report by the Daily Telegraph on Saturday.
The appointment of a food minister is one of the proposals to political parties outlined by industry stakeholder groups ahead of the 12 December general election.
2 Sisters Food Group’s disposal of the Fox’s Biscuits business will be key to a major turnaround at the firm after it posted an upturn in performance for the fourth quarter of this year, experts have claimed.
Geoff Eaton, New England Seafood International chairman and chairman of the judges for the Food Manufacture Excellence Awards, is to chair Food Manufacture’s Business Leaders’ Forum on 21 January next year.
Fresca Group has reported mixed results in its latest financial period as the name behind Thanet Earth and Manor Fresh invested in growth in banana provision, while the hot 2018 summer affected performance.
Tulip Ltd will operate as a business unit within the Pilgrim’s Pride Corporation, the company announced as it confirmed its acquisition of the UK meat processor from Danish Crown.
London Food Corporation has acquired free-from food firm Big Oz Industries for an undisclosed sum, providing fresh impetus for it to grow its presence in UK and overseas markets.
A West Yorkshire meat business that offers vetted farmers a direct selling route to consumers is to pitch for funds on BBC Two’s Dragons’ Den this Sunday (22 September).
The UK's top 15 food processors spent more than £900m annually on research and development, according to the latest available data, with the lion's share of that invested by Unilever.
Mak Tok founder William Chew talks to Food Manufacture about his appearance on last week’s episode of the hit BBC show Dragons’ Den, and what drove him to pitch for investment in his chilli paste company.
East Anglian brewery Woodforde’s has revealed plans to export its range of beers to more global markets, supported by the appointment of its first export manager.
Fatherson Bakery owner and managing director Laurence Smith explains how his experience of bigger businesses is helping the company ‘punch above its weight’.
Producers of plant-based proteins and meat alternatives are not positioned to meet growing consumer demands for products, warned VBites founder Heather Mills.
