Technical Papers

189 Results

Clever Thinking to Drive Productivity

Clever Thinking to Drive Productivity

Content provided by Meller Limited | 27-Apr-2015 | White Paper

Every business would like a brand new, ultra efficient factory designed to maximise productivity and improve profitability.But if a major capital expenditure...

Cloud is an engine for growth

Cloud is an engine for growth

Content provided by Infor | 09-Mar-2015 | Infographic

To keep their business on a steady path for growth, food and beverage manufacturers are under pressure to introduce new products every year and increase...

The business case for automated traceability

The business case for automated traceability

Content provided by Systems Integration Ltd | 16-Feb-2015 | Data Sheet

Being driven by legislative demands and customer requests, means that demonstrating traceability is often viewed as simply a business cost that eats away...

Hygienic Food waste removal with SEEPEX pumps

Hygienic Food waste removal with SEEPEX pumps

Content provided by Seepex | 22-Jan-2015 | Application Note

SEEPEX has a long and successful track record of waste removal from food processing areas.  The patented BTM range open hopper pump with integral knives...

Cognex Vision Improves Packaging Line Efficiency

Cognex Vision Improves Packaging Line Efficiency

Content provided by Cognex | 03-Dec-2014 | Application Note

Kraft Foods Canada replaced laser scanners with Cognex DataMan 300 image based barcode readers, which have significantly improved high speed line production...

Food safety essentials

Food safety essentials

Content provided by Be-Plas Hygienic Walls | 10-Nov-2014 | Data Sheet

Be-plas provide a full range of interior surface solutions for hygienic applications for any size project.EXTENSIVE OFFERING- of hygienic internal wall...

Cost To Serve

Cost To Serve

Content provided by Tata Consultancy Services | 21-Oct-2014 | White Paper

To mitigate the impact of VUCA and thrive in such an environment, CPG companies must strengthen their financial monitoring capabilities. This will enable...

Building a Successful Planning Application

Building a Successful Planning Application

Content provided by Meller Limited | 21-Aug-2014 | Insight Guide

Food and Drink facilities are constantly evolving to achieve manufacturing excellence.Extensions, expansions, conversions and new build of manufacturing...

New Innovation Centre to Open in July

New Innovation Centre to Open in July

Healy Group are very proud to announce the development of a multi-purpose food technology centre. This facility offers a professional and flexible environment,...

Top 7 tips to get the most from your process

Top 7 tips to get the most from your process

Content provided by Schneider Electric | 28-Jul-2014 | Business Advice

The recording and reporting of data is essential for certain food and beverage processes but can also provide further advantages in efficiency. Here are...

Progressive Cavity pumps for accurate metering

Progressive Cavity pumps for accurate metering

Content provided by Seepex | 17-Jul-2014 | Data Sheet

Recent trials by an independent company have shown that seepex progressive cavity pumps provide the most accurate metering control when compared to both...

Top 7 tips to get the most from your process

Top 7 tips to get the most from your process

Content provided by Schneider Electric | 07-Jul-2014 | Business Advice

There are many ways to waste time and energy during the thermal processing of food and beverage. Here are the Top 7 efficiency problems we see along with...

ESOS – What’s it all about?

ESOS – What’s it all about?

Content provided by JRP Solutions | 16-Jun-2014 | Business Advice

The Government is bringing in new regulations this month to encourage organisations to improve energy efficiency.If your organisation has more than 250...

FREE Industrial Steam Machine Demonstrations

FREE Industrial Steam Machine Demonstrations

Content provided by Matrix Cleaning Systems | 26-May-2014 | Data Sheet

The complete Industrial Steam Machine RangeThe world’s best steamers from Matrix the market leader.Our Industrial Range incorporates two single phase machines...

Your Guide to Equipment and Process Selection

Your Guide to Equipment and Process Selection

Content provided by Protolan | 20-May-2014 | Insight Guide

Choosing the right process and equipment for food products can be a time consuming process. By applying our expert food knowledge Protolan believe we can...

Aon Risk Solutions: Insurance Market Update

Aon Risk Solutions: Insurance Market Update

Content provided by AON UK Ltd | 08-Apr-2014 | White Paper

Risk management practices have never been more vital to improving the attractiveness of your business to an insurer.Aon's Insurance Market Update...

White Paper: Meeting Today’s Fresh Food Challenges

White Paper: Meeting Today’s Fresh Food Challenges

Content provided by Infor | 07-Apr-2014 | White Paper

Fresh foods imply many things: healthier choices, higher-quality ingredients, and careful preparation. As consumer demand and food safety concerns continue...

Cognex Vision Achieves 100% Read Rates at Heinz

Cognex Vision Achieves 100% Read Rates at Heinz

Content provided by Cognex | 24-Mar-2014 | Case Study

Heinz recently upgraded to a reliable barcode reading solution from Olympus and Cognex, which has achieved 100% read rates thereby eliminating any risk...

Stevens Group helps Paramount 21 save money & time

Stevens Group helps Paramount 21 save money & time

Content provided by Stevens Group Ltd | 17-Mar-2014 | Application Note

The Stevens Group are proud to have helped Paramount 21 deliver 100% traceability throughout their plant whilst delivering impressive raw materials savings...

AMT technology extends product shelf life

AMT technology extends product shelf life

Content provided by Advanced Microwave Technologies | 17-Mar-2014 | Case Study

AMT is a leading global provider of thermal processing equipment that produces superior food and drinks. AMT’s patented MVH™ technology extends the shelf...

FOOD MANUFACTURE FOOD SAFETY CONFERENCE 2014

FOOD MANUFACTURE FOOD SAFETY CONFERENCE 2014

Content provided by William Reed | 27-Feb-2014

Food Manufacture’s one-day Food safety conference: Safe and legal food in a changing world, will be chaired by Professor Colin Dennis, former president...

Fast forward to the future of freezing and chilling

Fast forward to the future of freezing and chilling

Content provided by BOC Ltd | 21-Oct-2013 | Data Sheet

BOC is proud to introduce two new innovative additions to the CRYOLINE range of cryogenic freezers.  For IQF processes, the CRYOLINE CW offers flexibility...

Top Twenty Tips for Selecting a Contractor

Top Twenty Tips for Selecting a Contractor

Content provided by Meller Limited | 15-Oct-2013 | Insight Guide

Every year fire breaks out in production facilities, resulting in serious damage to property and prolonged downtime.Meller has extensive experience in...

Clever Thinking to Drive Productivity

Clever Thinking to Drive Productivity

Content provided by Meller Limited | 09-Jul-2013 | Insight Guide

Every business would like a brand new, ultra efficient factory designed to maximise productivity and improve profitability.But if a major capital expenditure...

Damaged Packaging and Contamination Detection

Damaged Packaging and Contamination Detection

Content provided by Ishida Europe Ltd | 03-Jun-2013 | Case Study

X-ray inspection can reveal a lot about the packaging as well as your product. Trapped product in seal, dents, missing clips, or other pack irregularities...

Top Twenty Tips for Selecting a Contractor

Top Twenty Tips for Selecting a Contractor

Content provided by Meller Limited | 07-May-2013 | Insight Guide

Selecting a contractor is one of the most important stages for delivering a successful capital project.Whether you are looking for a contractor to repair...

Food Safety Conference 2013

Food Safety Conference 2013

Content provided by William Reed | 23-Apr-2013

What have we learnt?Date: Thursday 17th October 2013Location: National Motorcycle MuseumFood Manufacture's new one-day food safety conference - ‘What...

How we helped Gü Puds out of a sticky situation

How we helped Gü Puds out of a sticky situation

Content provided by Coriolis | 21-Feb-2013 | Data Sheet

With food production processes firmly on the national news agenda, take a look at how one manufacturer changed their operating culture and removed bottlenecks...

The delicate job of maintaining integrity and accuracy

The delicate job of maintaining integrity and accuracy

Content provided by Ishida Europe Ltd | 19-Nov-2012 | Case Study

How can you ensure the accurate weighing of delicate food items of varying size and shape, whilst maintaining product integrity? See for yourself how a...

Are you realising the value in your waste?

Are you realising the value in your waste?

Content provided by ACM Environmental | 30-Oct-2012 | Case Study

ACM Environmental Plc is one of the UK's leading cost-saving, recycling led, waste management companies. We work in partnership with our clients to...

Keeping products moving when the going gets sticky

Keeping products moving when the going gets sticky

Content provided by Ishida Europe Ltd | 01-Oct-2012 | Case Study

Handling resistant products whilst maintaining product appearance and integrity can present a challenge within any product line. See how a European leader...

Solving a Filling Line's Performance Issues

Solving a Filling Line's Performance Issues

Content provided by Lauras International | 17-Sep-2012 | Case Study

A liquid filling line was having issues with foaming.  Applying the Rapid Lean problem solving technique (Problem, Cause Solution) a significant improvement...

Sandwich making solution reduces hand labour

Sandwich making solution reduces hand labour

Content provided by Reiser UK Ltd | 09-Aug-2012

The Vemag Slice Depositor from Reiser is the perfect solution to reduce hand labour and automate your sandwich production line. Use it to deposit exact-weight...

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